Mullen Mouth Pelham
A Mullen mouthpiece, also referred to as a straight bar Pelham, is characterised by its single continuous bar that curves gently to fit the horse’s mouth. This design provides a uniform pressure distribution across the tongue and bars, offering a lesser release of the tongue pressure when compared to the Hartwell Pelham.
The smooth and consistent pressure of the Mullen mouthpiece encourages the horse to maintain a steady and even contact with the bit, promoting relaxation and acceptance.
The design of the Mullen mouthpiece allows for effective control, making it suitable for controlling the horse’s head position and lifting them up, while offering adequate leverage.
Product information
Different materials encourage varying levels of salivation. Salivation is important as it results in a more relaxed jaw and a softer mouth, promoting bit acceptance and the ability to respond to the rider's commands without tension. When the horse is relaxed, it is more focused on the rider's signals, facilitating better communication. Materials which promote more salivation do so by encouraging the horse to chew and grind on the bit, this engagement can lead to improved responsiveness and communication between horse and rider.
Brass
Brass is an aesthetically pleasing alloy with a slightly sweet taste which encourages light salivation. Brass has good thermal conductivity and natural antibacterial properties which help reduce the build-up of bacteria on the bit. Brass is a good balance between strength and softness, offering a gentle action on the horse’s mouth but durable enough to withstand significant forces and its hardness contributes to good resistance to wear. Brass is anti-corrosive and rust resistant, which means it requires less maintenance. It can develop an easily removed patina over time which has a neutral taste; while it doesn’t taste bad to horses, it does not have the same salivation-inducing effect that copper or sweet metal bits do.
Copper
The most notable benefit of copper bits is its ability to stimulate salivation, the natural taste encourages horses to chew and produce more saliva. Many horses prefer the taste of copper, which can make them more willing to accept the bit and respond positively to it. This can be especially beneficial for young horses or horses with sensitive mouths. Copper has excellent thermal conductivity, warming in the horse’s mouth very quickly. It also has natural antibacterial properties which help reduce the build-up of bacteria on the bit. Copper is a gentler and softer material, so with heavy use over time the horses chewing and grinding can wear down the mouthpiece faster than it would with brass or sweet metal. As part of the natural oxidisation process, copper mouthpieces develop a greenish patina, this is normal and even helps increase the bit's palatability.
Sweet Metal with Copper Inlays
Combining the benefits of both materials offers several advantages for the horse’s comfort and responsiveness. When exposed to moisture (the horse’s saliva) sweet metal develops a light non-toxic rust called iron oxide, this has a sweet taste and encourages the horse to chew on the bit and salivate. The natural taste of the copper inlays adds extra flavour and further encourages the horse to chew, softening its mouth – this can be especially beneficial for young horses or horses with sensitive mouths. Sweet metal has good thermal conductivity and the oxidisation gives the bit a more textured feel, giving the horse an increased indication of what the rider is trying to achieve when asking for certain commands. Sweet metal is strong and resistant to wear, it can better withstand chewing and grinding over time when compared to copper.
We refer to leverage often throughout our bit explanations, it is valuable for riders to understand what it means.
Leverage in horse bits refers to the mechanical advantage created by the design of certain bits; to apply pressure to certain areas of a horses mouth, head and neck.
The leverage helps magnify the riders rein aids, allowing for greater control and communication with the horse, often requiring less physical strength from the rider.
This increased pressure can be applied to the horse’s poll, chin, mouth or tongue, depending on the design and use of the bit.
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